So the kids have been watching a lot of Kids Baking Challenge. And I'm getting affected by it too. There was an eclair challenge one episode, so I had to hunt down some eclairs to eat (didn't want to try baking them yet), and didn't find them at Magnolia Bakery, Vanille Patisserie, or Maison Parisienne, but eventually found them at Southern France Patisserie. They were good, but I still want to try my hand at it. Then we saw an episode on tie dyed cakes, and one of the commercials or info spots was how to make tie dyed cookies, so we made those last night. And then today Lucy wanted to make cupcakes, so we made some of those as well. And there was another episode with making lava cakes, so they want to do that, so I've started looking for someplace to buy dry ice. Maybe for next weekend. But right now have cookies and cupcakes on the kitchen island. And Tracy reminded me of the chocolate souffles with best sauce I used to make. So we'll have to try that with the kids too. Oh, and with all the baking watching, they watched Ratatouille last weekend and were enthralled. So that's pretty cool.